HFM3000R Manual Ultrasonic Round Cake Cutter is a manual food portioning machine with ultrasonic cutting technology, built to process sticky, frozen, delicate and complex products, such as sponge cakes, cheese cakes, brownie cakes, pies, quiches, pizza, pastries and other products with a wide rang of temperature from -15 degree Celsius to ambient temperature. And it allows each slice to have a clean quality cutting surface. The machine HFM3000R could portion round products only. It would suit to manufacturers with small output, low budget and limited space.
• Average speed: about 10-60 products per hour
• Friendly and easy operation
• Reliable and durable ultrasonic machine
• Increased quality and labor saving enhance capacity Improved portion quality and consistency
Cutting Mode Schematic
Actual Cutting Effect
Key Features
• Fully Stainless steel construction & food grade plastics
• Easy to clean the blade and machine
• A wide range of blade types for various applications
• Portioning round products only, diameter up to 12 inches
• Entry-level ultrasonic cutter
• Slide rail under plateform for accurate cutting
• Frequency 20 kHz, Titanium alloy blade
• Economic and manual for nice cutting surface and labor save
• Easy to operate and maintain
• Ultrasonic parameters are automatic tracking
Application
This UFM1000P ultrasonic round cake cutting machine is designed for the production of circular products developed by cutting all round products can be cut, and can be divided equally to achieve its optimal cutting effect.
• Round cake
• Pizza
• Round cheese
• Other round baking products
