McGrath Bakery Services is excited to unveil our new screw auger biscuit depositor. This state-of-the-art machine is designed to revolutionize the way biscuits are produced. It is perfect for cookie dough, shortbread, and oatmeal biscuits, and is capable of producing a wide range of sizes and shapes.
The depositor features servo-driven screws that ensure a very high weight accuracy, which ensures that each biscuit is consistently produced to the exact specifications. The hopper system allows the operator to fill the hopper straight from the mixing bowl without fear of over buttering or sticking in the hopper. This feature also helps to reduce waste and increase efficiency.
The screw system also allows for inclusions in the biscuit without fear of crushing, which makes it possible to create unique and delicious biscuit varieties. The machine is guarded with a safety light curtain which keeps the operator safe without restricting easy operation.
Easy clean down and tool change have also been considered in the design of this machine, making maintenance and changeover a breeze. With its precision, versatility, and ease of use, the new screw auger biscuit depositor is sure to be a valuable addition to any bakery operation. Contact us today to learn more about this exciting new product and how it can benefit your business.
