Features:

  • Accurate and precise load-unloading.
  • Electric flour duster, one by one.
  • Suitable for all type of dough, including high hydrated ones (up to 75%).
  • WT range: 40-650 g.
  • Little maintenance.
  • Left-right loading, front or back.

Optional:

  • Special pockets for 1000 g and up to 1300 g pieces.
  • Extra flouring system for high hydrated dough 60-75% or long resting time.

Dimensions: